Course Dressing
Dietary Need Garlic Free, Gluten Free, Grain Free, Mushroom Free, Nightshade Free, Paleo Vegan, Soy Free
Servings 2 Cups


  • cups strawberries hulled
  • 1 shallot chopped
  • 3 tablespoons balsamic vinegar*
  • 5 black peppercorns (optional)


  • Put all the ingredients in a blender.
  • Process on high speed until smooth.


* Balsamic vinegar must be sugar free to be Paleo-Vegan
Per serving: calories: 23, protein: 0 g, carbohydrates: 5 g, fat: 0 g, calcium: 10 mg, sodium: 3 mg, dietary fiber 1 g