Servings 4 cups
Ingredients
- 4 cups fresh cranberries
- Zest and juice of 2 oranges
- 10 pitted dates
- 2 tablespoons ground flaxseeds
- ½ serrano chile with seeds (optional)
Instructions
- Put all the ingredients in a food processor.
- Process until finely chopped, 15–20 seconds.
- Serve chilled or at room temperature.
Notes
Per serving: calories: 117, protein: 2 g, carbohydrates: 25 g, fat: 1 g, calcium: 2 mg, sodium: 1 mg, dietary fiber 4 g