Put the jicamas, grapefruits, cabbage, mango, nuts, cilantro, and sesame seeds in a large bowl. Cover and refrigerate for up to 2 days. Just before serving, add the dressing and toss until evenly distributed.
*For Grain Free/Paleo Vegan, leave out the vinegar from the dressing
Per serving: calories: 370.8, protein: 6.2 g, carbohydrates: 60.3 g, fat: 15 g, calcium: 153.4 mg, sodium: 33.2 mg, omega-3: 0.1 g