Put all the ingredients in a large bowl and stir until well combined.
Serve chilled or at room temperature.
Notes
*Wild rice is naturally gluten free. But it sometimes gets processed with the same machinery and in the same plants as non gluten-free items. Per serving: calories: 231, protein: 9 g, carbohydrates: 39 g, fat: 6 g, calcium: 67 mg, sodium: 70 mg, dietary fiber 5 g